Garlicky Meat-Miso Ramen
Garlicky Meat-Miso Ramen

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, garlicky meat-miso ramen. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Garlicky Meat-Miso Ramen is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Garlicky Meat-Miso Ramen is something which I’ve loved my entire life. They are fine and they look fantastic.

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To begin with this particular recipe, we must prepare a few components. You can have garlicky meat-miso ramen using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Garlicky Meat-Miso Ramen:
  1. Make ready 1 serving Fresh ramen noodles
  2. Take 1 packages Store-bought soup
  3. Get 1 Boiling water
  4. Make ready 80 grams Meat-miso
  5. Get 2 tsp Lard
  6. Prepare 1 Shichimi spice
  7. Make ready 1 Japanese leek
  8. Get 1 Ra-yu

I decided to share easy spicy miso ramen recipe with you! Make this Easy and delicious miso ramen in your own home kitchen. You'll love the savory and nutty flavor of the broth. It only takes a few minutes!

Steps to make Garlicky Meat-Miso Ramen:
  1. Chop the Japanese leek into small pieces. Bring water to a boil and boil the ramen noodles. Put water in a pot, and add the soup and lard.
  2. Warm the bowl and pour in the soup and the drained, boiled ramen noodles. Top with the meat miso, garnish with Japanese leek, and sprinkle shichimi spice on top.
  3. "Salt-broth Ramen" - - https://cookpad.com/us/recipes/143412-chilled-salt-broth-ramen
  4. "Tofu and Chicken Somen" - - https://cookpad.com/us/recipes/143414-soy-milk-chicken-somen
  5. "Chicken, Ham, and Ra-yu Salt-broth Ramen" - - https://cookpad.com/us/recipes/143415-chicken-ham-and-ra-yu-salt-ramen
  6. "Healthy Dandan Noodles with Cellophane Noodles and Black Sesame" - - https://cookpad.com/us/recipes/155776-healthy-dandan-noodles-with-cellophane-noodles-and-black-sesame
  7. "Pork Shabu-Shabu Chinese Noodles" - - https://cookpad.com/us/recipes/153477-chinese-style-cold-noodles-with-pork-shabu-shabu
  8. "Tender Boiled Pork with Korean Dressing" - - https://cookpad.com/us/recipes/143542-tender-boiled-pork-with-korean-dressing

Miso ramen is one of my favorite soup noodle dishes! I think you'll love the savory and nutty flavor of the broth. In this miso ramen, it's fried in a delicious sweet and sticky glaze and is accompanied by amazing Japanese flavours - delicious. This dish calls for ramen eggs, pork cutlets and marinated bean sprouts, which should be made before you start the ramen. When the cutlets are browned, lower the heat to low, and pour the sauce into the saucepan.

So that is going to wrap it up for this special food garlicky meat-miso ramen recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!