WHEAT FLOUR. BHAKARWADI. WITH. AIR FRYER
WHEAT FLOUR. BHAKARWADI. WITH. AIR FRYER

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, wheat flour. bhakarwadi. with. air fryer. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bhakarwadi is a spicy maharastrain snack recipe. Stored in a air tight container for a week. It is made with poppy seeds, seseame seeds.

WHEAT FLOUR. BHAKARWADI. WITH. AIR FRYER is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. WHEAT FLOUR. BHAKARWADI. WITH. AIR FRYER is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook wheat flour. bhakarwadi. with. air fryer using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make WHEAT FLOUR. BHAKARWADI. WITH. AIR FRYER:
  1. Get For dough :
  2. Prepare 1 Cup Gram Flour
  3. Prepare 1 Cup Wheat Flour
  4. Get 2 tbsp Red Chilly Powder
  5. Make ready 1/2 tsp Turmeric Powder
  6. Get 1 Pinch Hing
  7. Make ready to taste Salt
  8. Take For Masala
  9. Take 2 tbsp Fennel seeds
  10. Get 2 tbsp Cumin seeds
  11. Make ready 2 tbsp Coriander seeds
  12. Prepare 2 tbsp Poppy seeds
  13. Take 2 tbsp Seasame seeds
  14. Make ready 1 tbsp Amchur powder
  15. Make ready as needed Sugar
  16. Prepare to taste Salt
  17. Get 2 tbsp Oil

Conduct: Politeness while dealing with buyer. The Baked Bhakarwadi Recipe is a very popular Maharashtrian spicy tea time snack. Traditionally the Bhakarwadi is deep fried but we are making it a little healthy by baking them. Bhakarwadi is a traditional Maharashtrian snack made by stuffing a mix of roasted poppy seeds, coconut and a few spices in a lightly seasoned outer covering made with Bengal gram flour.

Steps to make WHEAT FLOUR. BHAKARWADI. WITH. AIR FRYER:
  1. Grind fennel seeds, coriander seeds, cumin seeds, hing, turmeric powder, red chilly powder, sugar, salt, poppy seeds, sea same seeds, dedicated fresh coconut. Blend it coarsely.
  2. In a bowl. Combine wheat flour, gram flour, red chilly powder, turmeric powder, hing, salt, oil. Mix…well. Knead a medium dough. Rest for 3 minutes.
  3. Take a rolling. Roll like a chapati. Once it is done. Cut the edges from the side. Pour the mixture on the chapati. Spread evenly. Then roll it again.
  4. Cut into pieces evenly. Transfer to a plate.
  5. Preheat Air Fryer 180 d C. for 5 minutes
  6. Take out the basket from Air Fryer. Apply oil in basket. Place the bhakarwadi and bake for 10 minutes. Once it is done.
  7. Transfer to a serving plate. Garnish with red chilly powder and finely cut green chilly. Ready to serve…..

Whole Wheat flour Veg Roll Tikki for snacks and meal - Nisha Madhulika - Rajasthani Recipe - Best Recipe House. Bhakarwadi is one of the most famous Maharashtrian jar snacks. With an exquisite blend of flavours, it is the Cool completely and serve or store in an air-tight container. I am happy that now I can enjoy bhakarwadi with this non-fried version. My office colleagues also appreciated these.

So that is going to wrap this up for this special food wheat flour. bhakarwadi. with. air fryer recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!