Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, crunchy scones. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Crunchy Scones is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Crunchy Scones is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook crunchy scones using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Crunchy Scones:
- Take 2 cup self rising flour
- Take 1 tsp baking soda
- Prepare 2 eggs
- Prepare 2 tsp milk
- Take 1 tsp cinnamon
- Take 100 g butter
- Make ready 1 tsp sugar
- Make ready Jam
Instructions to make Crunchy Scones:
- Mix the ingredients together, flour, baking powder, milk. Cinnamon, butter, eggs.
- Place in a rolling board and roll with a rolling pin.
- I used a cup to cut and get the shapes.
- I then pressed the middle biscuit to the middle hole.
- I brushed with eggs to get a nice shinny outcome.
- Bake for 30 minutes at 170degrees.
- I put jam at the middle hole.
So that’s going to wrap this up for this special food crunchy scones recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
