Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, fruity scones. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Fruity Scones is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Fruity Scones is something that I’ve loved my entire life. They are nice and they look fantastic.
They're perfect for an elegant afternoon tea or a sweet weekend treat. Serve with jam and clotted cream. Fruit scones are meant to be seasonal, so use your favorite fruit that's in season, or Scones also freeze beautifully.
To get started with this particular recipe, we have to prepare a few components. You can cook fruity scones using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fruity Scones:
- Prepare 2 cups Flour
- Make ready 8 tbs cold butter
- Make ready 1/2 tbs cinnamon
- Get 1 tbs baking powder
- Prepare 1/2 teaspoon salt
- Take 2/3 of Yogurt. (but milk works well too)
- Get 1 egg
- Make ready 1/4 cup sugar (I use less of of the Yougugt)
- Make ready 2 handful Dried Mixed friuts
James Martin's fruit scones with homemade strawberry jam are perfect for relaxed weekend baking. Delicious fruit scones-fresh and warm from the oven-are a great treat at any time of the day and a must for an afternoon tea. These fruit scones are the perfect afternoon tea sweet treat. Learn how to make these scrumptious fruit scones with Baking Mad today!
Instructions to make Fruity Scones:
- You will need to Pre heat the Oven…. - - Put flour, Baking Powder, salt, cinnamon, sugar and mix well… - Add in butter and rub in with your fingers until mixture looks like fine crumbs.
- Break the egg into the Yougugt and slightly beat and mix into the dried ingredients. - (I.pour in half of the egg and Yougugt mixture) - - Dough maybe a little crumbled, then add.in the dried mixed.fruit… - Then pour in the last egg and Yougugt mixture and.mix to form a dough.. - And allow it just sit for awhile so all the flavours come together.
- Place dough on floured suface and knead gently. - You can roll into circles about 11/2 inches thick.
- Place wedges on a greased pan slightly apart for crisp sides. - - Bake for about 12 -15 mins until the to Brown's nicely. (not this depends largely on the thickness of your wedges and consistency of your dough). - Allow it to just sit on the baking tray inside the oven to cool off..(After the oven has been switched off.) - This gives the Scones that extra crispness…
Fruit Scones With Sultanas - Make great scones every time with this easy recipe. Fruit Scones are part of the great British tradition along with cucumber sandwiches and tea. See more ideas about Scones, Scone recipe, Delicious. These are the best blueberry scones I've ever had! Buttery and moist, each bite is packed with juicy blueberries and sweet vanilla icing.
So that’s going to wrap this up for this special food fruity scones recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
