Scalloped Potatoes
Scalloped Potatoes

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, scalloped potatoes. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Scalloped Potatoes is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Scalloped Potatoes is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook scalloped potatoes using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Scalloped Potatoes:
  1. Get 8 medium potatoes thinly sliced
  2. Prepare 2 1/2 cup milk
  3. Get 4 tbsp butter
  4. Get 1/4 tsp salt
  5. Take 3 tbsp flour
  6. Prepare 1/3 cup onions
  7. Prepare 1 tbsp chili flakes
  8. Make ready 1 bunch parsley (optional)
Steps to make Scalloped Potatoes:
  1. Preheat oven to 350°F. Grease casserole
  2. In a saucepan, melt 3 tbsp butter, add onions and cook till tender stirring occasionally. Add flour, salt & pepper. Continue stirring till smooth & bubbly. Remove from heat and stir in the milk. Bring to boil while stirring.
  3. Arrange potatoes 🥔 in casserole. Pour sauce over potatoes. Sprinkle parsley & cut remaining butter on top of the potatoes.
  4. Cover bake for 30mins then uncover & bake for 1hr 10mins. Let it sit for 🔟minutes before serving.

So that’s going to wrap it up for this exceptional food scalloped potatoes recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!