Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, steak burger with salsa topping. šš. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Steak Burger with Salsa Topping. šš is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Steak Burger with Salsa Topping. šš is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook steak burger with salsa topping. šš using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Steak Burger with Salsa Topping. šš:
- Prepare 1 Aberdeen Angus frying steak
- Make ready 1 tsp Butter
- Take 1/4 Tsp Garlic
- Make ready 2 cherry tomatoes cut in half
- Prepare 1 small handful Wild rocket lettuce
- Get 2 Tsp red onion
- Get 3 slices cucumber cut in half
- Prepare 1 Slice Monterey Jack Cheese
- Get 1 tbls Salsa mix
- Prepare 1 Cooked Corn on the Cob
Steps to make Steak Burger with Salsa Topping. šš:
- Ingredients. Cook your oven chips as the steak cooks really Quick. Or just have a side salad
- Melt the butter and add the garlic granuals, then add the steak 2 minutes on both sides.
- Grill the insides of the Brioche bun and add the cooked corn on the cob to the grill just to warm. When the steak is cooked add the steak to the bun and add the salad. Cheese, Rocket lettuce,
- Tomatoes, cucumber and red onion to the top half and the Salsa. Add the top.
- Serve with Chips and a corn on the cob.
So that’s going to wrap this up for this special food steak burger with salsa topping. šš recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!