Crepes
Crepes

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, crepes. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

MMM! best crepe recipe ever! one of my favorite breakfast recipes! These homemade crepes are ultra thin and delicate with the most buttery crisp edges. Crepes are surprisingly easy to make on a whim.

Crepes is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Crepes is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have crepes using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crepes:
  1. Make ready 1 cup rice flour
  2. Take 1 &1/3 cup milk
  3. Take 2 tbsp milk powder
  4. Make ready 2 tbsp sugar powder
  5. Get 1 tsp baking powder
  6. Get 1 tbsp butter
  7. Take Pinch salt
  8. Make ready 1/4 tsp cinnamon powder
  9. Make ready For stuffing
  10. Take 1 Apple chopped Some
  11. Prepare more fruit according to your taste
  12. Make ready 1/4 cup sugar
  13. Get 1 tbsp butter

Add veggies for a savory version; use chocolate and berries for dessert. Crêpe batter must be rested in order to produce light, delicate crêpes. A half-hour to an hour on the counter is fine, but overnight in the refrigerator is even better. I share many different ways to serve them below!

Steps to make Crepes:
  1. In a bowl add flour baking powder sugar powder salt cinnamon powder milk powder mix well now add butter and milk, make a sooth paste.
  2. Heat a nonstick pan and grease with butter. pour a ladleful of prepared batter and spread gently and cooking on a medium flame.
  3. Now flip the crepes and cook both sides pressing gently. - Now crepes ready.
  4. In a kadai add butter and also chopped apples and sugar cooked 3 min. Cool down at room temp after mix another fruits.
  5. Now make crepes cone fill all fruits n garnish with chocolate syrup.

Homemade French crêpes are so much fun and surprisingly easy to make using a simple blender batter and a nonstick skillet. Crepes are a tasty, versatile treat. Once you master making the basic crepe, you can fill it with different ingredients to make it a sweet dessert or savory dinner. You can do SO much with a crepe. I tried this, but I used the single crepe recipe.

So that is going to wrap this up with this special food crepes recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!