Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, white fish fillet with salsa and cheese. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
White Fish Fillet with Salsa and Cheese is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. White Fish Fillet with Salsa and Cheese is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have white fish fillet with salsa and cheese using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make White Fish Fillet with Salsa and Cheese:
- Make ready 2 pcs white fillet fish
- Make ready Homemade Fresh Salsa (pls check my other recipe for this salsa sauce)
- Make ready Shredded cheese
Instructions to make White Fish Fillet with Salsa and Cheese:
- Wash and pat dry fish fillet. Sprinkle with salt and pepper
- Put fresh salsa sauce on top
- Sprinkle shredded cheese on top.
- Baked 200 degree celcius for 20 mins
So that’s going to wrap it up with this exceptional food white fish fillet with salsa and cheese recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
