Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, lemonade scones. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Lemonade Scones is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Lemonade Scones is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have lemonade scones using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lemonade Scones:
- Get 4 Cups Self Raising Flour
- Take 300 ml Cream
- Take 1 Can Lemonade (Sprite or 7up)
- Get 1/2 tsp Salt
Instructions to make Lemonade Scones:
- Preheat oven to 220c (fan bake is better)
- Mix all of the ingredients in a bowl, into a smooth dough. You'll need to get stuck in with your hands
- Tip onto a well floured baking tray, or baking paper
- You can either cut it into squares now, or save it until it's baked. The kids prefer the latter and it's less mess
- Bake for 15 to 20 minutes, until they start to turn a golden colour
- Cool on a wire rack when done
So that is going to wrap this up with this special food lemonade scones recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
