Banana scones
Banana scones

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, banana scones. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Banana scones is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Banana scones is something which I’ve loved my entire life.

These banana nut scones are deliciously moist, flaky, and crumbly. Combining the flavor of banana These banana scones were a complete spur-of-the-moment recipe. When I have a bounty of extra.

To get started with this particular recipe, we have to prepare a few components. You can cook banana scones using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Banana scones:
  1. Get 1 kg self-raising flour
  2. Get 3 bananas
  3. Get 1 small cup sugar
  4. Make ready 1 teaspoon salt
  5. Take 3 cups fresh milk
  6. Make ready 2 tablespoons baking powder
  7. Get 1 cup water

Basically two of my favorite things to bake - anything with banana and scones. These scones are best the day they are made. Overripe bananas were made for Banana Scones. These delicious banana scones have just the right amount of density, flake and fluff, a delicious crispy crust, and plenty of nooks and crannies for.

Steps to make Banana scones:
  1. Peel banana and cut it and put in with sugar
  2. Put it on a stove and make sure that sugar and banana are melting
  3. Mix all the ingredients and mixed with that banana
  4. Put it on oven it will expand on how strong is your stove then when u see that is golden brown u can serve

The Best Banana Scones Recipes on Yummly Paleo Banana And Chocolate Chip Scones, One-bowl Ham And Gruyere Scones, Banana Scones. Banana pecan scones made with coconut oil instead of butter. These healthy, hearty vegan scones are a wonderful breakfast or snack. Line a baking sheet with parchment paper.

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