Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, apple crumble. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Apple Crumble is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Apple Crumble is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook apple crumble using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Apple Crumble:
- Get Filling
- Get large apples (I used granny smith)
- Get sugar
- Prepare lemon juice
- Take flour
- Make ready cinnamon
- Take Topping
- Make ready walnuts, roughly chopped
- Get flour
- Get brown sugar
- Make ready fine salt
- Take butter
Steps to make Apple Crumble:
- Preheat oven to 180 degrees.
- Peel, core, and slice apples into 1/4-inch slices. Place apples in a large mixing bowl and toss with sugar, lemon juice, flour, and cinnamon.
- Pour into a lightly greased, medium size baking dish, and spread out into an even layer. Set aside.
- In another large bowl, mix together the nuts, flour, sugar, cinnamon, and salt for the topping. Using your fingers, gently work in the cold butter until pea-sized lumps are formed.
- Top apples evenly with mixture and bake until apples are bubbly and topping is golden brown, about 45 - 60 minutes. Until the crumble is brown and apples are soft.
- Enjoy warm or at room temperature with vanilla ice cream.
So that’s going to wrap it up for this exceptional food apple crumble recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!