★Handy Taco Rice★
★Handy Taco Rice★

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, ★handy taco rice★. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

★Handy Taco Rice★ is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. ★Handy Taco Rice★ is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook ★handy taco rice★ using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make ★Handy Taco Rice★:
  1. Prepare Cooked rice made of 2cups rice
  2. Prepare 150 g ground beef
  3. Prepare 1 avocado
  4. Make ready 6 pieces mini tomato
  5. Make ready taco chips ( tortilla chips)
  6. Take pizza cheese
  7. Get ■seasonings
  8. Get 1/2 tea spoon chicken bouillon granule type
  9. Take 3 table spoons of ketchup
  10. Take 1/2 tea spoon cumin
Steps to make ★Handy Taco Rice★:
  1. Roast ground beef in a Teflon pan and wipe off any excess fat.
  2. Season the ground beef with ■seasonings.
  3. Cook rice. Slice the avocado. Cut the cherry tomatoes in half. Snack tortilla chips crush.
  4. Soften the skin of summer rolls (rice paper) and place the rice in a long bale shape. Make a hollow in the middle of the rice Put ground beef in the dent. Put pizza cheese.
  5. Finally, put taco chips (tortilla chips),
  6. Place avocado in the top margin of the rice. Put mini tomato.
  7. Wrap everything in summer rolls. If you wrap it tightly, it will not collapse. You can use dried curry too

So that’s going to wrap this up for this exceptional food ★handy taco rice★ recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!