Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, country cabbage bake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Country Cabbage Bake is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Country Cabbage Bake is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook country cabbage bake using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Country Cabbage Bake:
- Take 1 head cabbage
- Make ready 3 Red potatoes
- Take 1 large onion
- Get 2 can Cream of mushroom soup
- Get 2 cup Broccoli
- Get 1 can Corned beef
- Make ready 1 tsp Garlic powder
- Get Water for cabbage
- Take 1 Pepper
- Get 1 Salt
- Prepare 3 cup Cornbread mix
- Get 1 cup Buttermilk
Steps to make Country Cabbage Bake:
- Bring cabbage to slow boil,preheat oven to 400°F
- Add diced potatoes and quartered onion
- Add salt ,pepper,garlic powder
- Add broccoli an cook till tender but not mushy,drain liquid
- Place in large baking pan or the aluminum disposable ones
- Mix in 2 cans of soup and corned beef
- Prepare cornbread as bag says,I add 1/4 cup self rising flour also,mix wet so will spread good
- Cover with the cornbread mix an put in oven till cornbread starts to brown
So that’s going to wrap it up with this exceptional food country cabbage bake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
