Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, tamarind baked vegetables. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Tamarind Baked Vegetables is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Tamarind Baked Vegetables is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook tamarind baked vegetables using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tamarind Baked Vegetables:
- Prepare 1 cup chopped broccoli
- Take 1 cup chopped cauliflower
- Make ready 1 large carrot
- Make ready 1 medium red bell pepper
- Prepare 1 medium yellow bell pepper
- Get 1 large onion
- Take Any other vegetable you like
- Get 1 stalk green onion
- Take 1/4 cup chopped cilantro
- Get 2 tbls tamarind paste
- Prepare 1/2 tbls chilli powder
- Take 1 tbls garlic paste
- Make ready 1 tbls lemon juice
- Make ready to taste Salt
- Take Drizzle of olive oil
Steps to make Tamarind Baked Vegetables:
- Wash, drain and Chop up the vegetables to your preference. Set aside
- In a small bowl, add the tamarind paste, garlic, lemon juice, chilli powder, salt, olive oil and green onion. Mix well to combine
- Toss the tamarind sauce mixture into the vegetable, mix well to combine.
- In an oven safe dish, lay down the vegetables and set aside to roast
- In a preheated oven. Roast the vegetables @180 degrees Celsius for 20 minutes or until vegetables are cooked to your liking.
- Remove the dish from the oven and immediately add cilantro while still warm and serve.
So that is going to wrap it up with this exceptional food tamarind baked vegetables recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!