Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, i can't believe it's not a reuben dip. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
I Can't Believe It's Not a Reuben Dip is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. I Can't Believe It's Not a Reuben Dip is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook i can't believe it's not a reuben dip using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make I Can't Believe It's Not a Reuben Dip:
- Prepare 8 oz package cream cheese - cubed
- Get 1/2 lb thin sliced deli corned beef - finely chopped
- Take 1 cup (packed) shredded swiss cheese
- Take 1 (14.5 oz) can sauerkraut - undrained
- Prepare 1/2 cup thousand island dressing
Steps to make I Can't Believe It's Not a Reuben Dip:
- Put all ingredients in a small (1 quart workd) slow cooker in the order listed. Set to low for 2 hrs. Stir a couple times to ensure cheese is all melting.
- Serve with rye or pumpernickel cocktail loaves, or any savory cracker you think might be good. Enjoy!
So that’s going to wrap this up for this exceptional food i can't believe it's not a reuben dip recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
