Reuben Biscuit Sandwiches
Reuben Biscuit Sandwiches

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, reuben biscuit sandwiches. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Reuben Biscuit Sandwiches is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Reuben Biscuit Sandwiches is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have reuben biscuit sandwiches using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Reuben Biscuit Sandwiches:
  1. Get For biscuits:
  2. Get 4 oz full-featured cream cheese
  3. Make ready 1 lage egg
  4. Take 1 ts caraway seeds
  5. Get 1/2 tsp Italian seasoning
  6. Make ready 1/2 tsp onion powder
  7. Prepare 2 cloves garlic, minced
  8. Get 1-1/2 c almond flour
  9. Take 1 c shredded Swiss cheese
  10. Prepare 1/4 c heavy cream
  11. Prepare 1/4 c water
  12. Take Other ingredients:
  13. Prepare 10 slices deli corned beef, warmed
  14. Make ready 5 slices Swiss cheese
  15. Take 1 c sauerkraut
  16. Make ready 1/3 c Thousand Island dressing
Instructions to make Reuben Biscuit Sandwiches:
  1. To make biscuits:
  2. Preheat oven to 350°. Line baking sheet with parchment paper or silicone baking mat.
  3. In mixing bowl, beat cream cheese and egg until well combined.
  4. Add remaining biscuit ingredients and mix until well combined.
  5. Using a large spoon, drop dough in 5 heaping mounds onto baking sheet. Bake 25 min. or until golden brown.
  6. Let biscuits cool completely on baking sheet before handling. Carefully slice biscuits in half.
  7. Assembly:
  8. Layer bottom halves of biscuits with 2 slices of beef, 1 slice cheese, heaping spoonful of sauerkraut, 1 T of dressing and top biscuit halves.

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