Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mediterranean pasta salad. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
This Mediterranean pasta salad recipe is made with cucumbers, tomatoes, kalamata olives, red onions and feta cheese. It's the easy pasta salad is always the hit of the party! Reviews for: Photos of Mediterranean Pasta Salad.
Mediterranean Pasta Salad is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Mediterranean Pasta Salad is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have mediterranean pasta salad using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Mediterranean Pasta Salad:
- Make ready 1 red bell pepper
- Make ready 1 yellow bell pepper
- Get 1 orange bell pepper
- Make ready 16 oz feta cheese
- Take 10 oz pitted or sliced black olives
- Make ready 12 oz tricolor rotini pasta
- Take 1/2 lb cherry or grape tomatoes
- Take 1/2 cup olive oil
- Prepare 1/4 cup red wine vinegar
- Take 1/2 tbsp lemon juice
- Get 1/4 tsp garlic powder
- Get 1/4 tsp onion powder
- Get 1/4 tsp dried basil
- Prepare 1 tbsp white sugar
A delicious and healthy mediterranean pasta salad with arugula, veggie, and chicken salad with the This mediterranean pasta salad is LOADED with lots of ingredients. If you aren't a fan of some. Mediterranean Pasta Salad - Classic Greek flavors and ingredients combined into a delicious pasta Jack made a version of this Mediterranean pasta salad several years ago - but he's taken the. This chilled Mediterranean pasta salad comes together in no time!
Instructions to make Mediterranean Pasta Salad:
- Boil water in a medium sized pan.
- Prep your peppers. Wash them first, then carefully cut the stem out of each one.
- Cut the pepper into halves from top to bottom, and rinse out what you can of the seeds.
- Cut into slices. I personally prefer to cut them in half afterwards, but that is optional.
- Put sliced peppers in a large bowl.
- Slice grape tomatoes into halves and add in with peppers. Add black olives.
- By now, you should be ready to cook your pasta. Once it is done, strain the noodles, rinse with cold water, and add it into the bowl as well.
- In a separate bowl, stir together olive oil, red wine vinegar, lemon juice, dried basil, onion powder, garlic powder, sugar, and red pepper flakes. Add mixture into large bowl.
- Stir in crumbled feta cheese.
- Chill before serving. If you have a balsamic fig glaze, you should try drizzling some on top of the serving for an additional sweetness!
As an Amazon Associate I earn from qualifying purchases. A simple Mediterranean pasta salad loaded with fresh arugula, sun-dried tomatoes, marinated artichoke hearts, pine nuts, kalamata olives, basil pesto and so much more! Reviews for: Photos of Mediterranean Pasta Salad. Mediterranean Pasta Salad. this link is to an external site that may or may not meet accessibility guidelines. Learn to make and enjoy this wonderful salad, perfect for a relaxing summer day.
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