Parveen’s Vegan Curry Pasta Salad
Parveen’s Vegan Curry Pasta Salad

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, parveen’s vegan curry pasta salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Parveen’s Vegan Curry Pasta Salad is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Parveen’s Vegan Curry Pasta Salad is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have parveen’s vegan curry pasta salad using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Parveen’s Vegan Curry Pasta Salad:
  1. Get Elbow Pasta made from Chickpeas 8 ounce package
  2. Take 1 Onion medium size
  3. Prepare 4 Mini-sweet bell peppers Organic
  4. Make ready 1 large jalapeño pepper
  5. Prepare 1 tablespoon Fresh Ginger about
  6. Make ready handful Cilantro
  7. Take Madras Curry Powder Swad brand
  8. Make ready Original Vegenaise Follow Your Heart Brand
  9. Make ready Salt and Pepper
Steps to make Parveen’s Vegan Curry Pasta Salad:
  1. Prepare chickpea pasta as directed. Bring water to boil. Add pasta, bring to medium heat, cook 8-10 minutes. Strain, rinse with cold water.
  2. Chop onion, peppers, jalapeño, fresh ginger cilantro.
  3. Add to pasta.
  4. Mix madras Curry powder, about 3 tablespoons to cup of Vegenaise or more to taste in a cup or bowl.
  5. Mix in the Vegenaise with the curry powder into the salad.
  6. Salt and pepper to taste.
  7. Serve cold and Enjoy!
  8. Refrigerate.

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