Savory Tuna Pasta Salad
Savory Tuna Pasta Salad

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, savory tuna pasta salad. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Savory Tuna Pasta Salad is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Savory Tuna Pasta Salad is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook savory tuna pasta salad using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Savory Tuna Pasta Salad:
  1. Make ready 8 Oz Pasta (your choice)
  2. Take 1 can albacore tuna in water (I used about 4 ounces)
  3. Take 1 small stock celery finely diced
  4. Make ready 1 med banana pepper finely sliced
  5. Take 3/4 cup light mayonnaise
  6. Take 1/4 cup sliced black olives
  7. Take 1/4 cup grated Parmesan cheese
  8. Take 1/4 cup miracle whip
  9. Take 1/8 cup white onion finely diced
  10. Make ready 1.5 tsp Old Bay seasoning
  11. Make ready 1 tsp seasoned salt
  12. Get 1 tsp Olive oil
  13. Take 1/2 tsp Sea salt
  14. Prepare 1/2 tsp fresh cracked black pepper
Instructions to make Savory Tuna Pasta Salad:
  1. Boil pasta according to directions on box. Rinse with cool water until pasta is cool and drained.
  2. Combine all ingredients in a large mixing bowl and toss gently.
  3. Place in airtight container or top with saran wrap for at least an hour in the refrigerator.

So that’s going to wrap this up with this exceptional food savory tuna pasta salad recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!