Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, butter jollof couscous. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Butter Jollof Couscous is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Butter Jollof Couscous is something that I have loved my entire life.
Jollof Couscous - A nice couscous recipe. Add some coconut oil or butter to a large pan and heat slightly. Jollof rice, a dish that is traditional to West Africa and has multiple variations across different Inspired by one of West Africa's favorite rice dishes, this Jollof couscous is a quick and easy recipe that you.
To begin with this recipe, we must first prepare a few ingredients. You can cook butter jollof couscous using 10 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Butter Jollof Couscous:
- Take 3 cups couscous
- Make ready 7 tablespoon butter
- Get Handful peas
- Get 1 cup diced carrots
- Get Grated pepper ginger and garlic
- Make ready Half diced Cucumber
- Make ready 1 diced green bell pepper
- Take 1 chopped onion
- Get Seasoning
- Prepare Diced green beans
It is quite easy to prepare if you follow the simple steps. How to Cook Nigerian Jollof Rice [Video] The. Despite the fact that Jollof Rice is a common dish in West Africa, the Ghana Jollof recipe possesses ingredients and Here's a step by step procedure on how to prepare Jollof rice the Ghanaian way. Serve a big scoop of this buttery couscous alongside your favourite meat or veggie recipe, from BBC Good Food magazine.
Instructions to make Butter Jollof Couscous:
- Add the butter in a pan and pour the couscous and stir fry for 8 mins and keep aside. Add your grated pepper paste, seasoning, peas, carrots and cook with one cup water for 3mins, add the couscous, Chopped onions, turn a bit and cover for 5min in a low flame. Add the Cucumber, green beans, green bell pepper and steam for 1 min. And your buttered Couscous is ready. Serve with any salad of choice and enjoy
Transfer couscous to a steamer basket or a colander and set inside pot, making sure couscous is not Transfer couscous back to rimmed baking sheet and toss with a slotted spoon to remove any. Serve cod with basil butter sauce and couscous. Judy Kim Judy Kim is a New York based food stylist, recipe. Tabbouleh made with whole wheat couscous instead of the traditional bulgur is a new twist for this Bring water to a boil in a saucepan; stir in couscous and salt. Learn how to cook couscous - the perfect side dish for any meal.
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