Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vickys savoury cauliflower 'rice', gf df ef sf nf. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vickys Savoury Cauliflower 'Rice', GF DF EF SF NF is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Vickys Savoury Cauliflower 'Rice', GF DF EF SF NF is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have vickys savoury cauliflower 'rice', gf df ef sf nf using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vickys Savoury Cauliflower 'Rice', GF DF EF SF NF:
- Get 1 onion
- Prepare 1 carrot
- Get 1 courgette
- Make ready 1 red bell pepper
- Get 450 grams cauliflower florets
- Take 2 cloves garlic
- Make ready 1 cm length of peeled ginger
- Take 80 grams sweetcorn
- Make ready 1/2 tsp ground cumin
- Take 1/2 tsp turmeric
- Get 300 mls strong vegetable stock
- Take salt and freshly ground black pepper
Steps to make Vickys Savoury Cauliflower 'Rice', GF DF EF SF NF:
- Roughly chop the onion, carrot, courgette and red pepper into chunks and put into a food processor with the cauliflower florets, garlic and ginger, pulsing until finely chopped (but not pureed)
- Put the mixture into a saucepan with the cumin and turmeric and stir to coat
- Add the stock and sweetcorn and bring to a simmer. Let cook until the stock has all been sucked up by the cauliflower, around 15 minutes
- Season well with pepper and some salt and serve immediately
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