Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, potato and corned beef fritters. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Potato and Corned Beef Fritters is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Potato and Corned Beef Fritters is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have potato and corned beef fritters using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Potato and Corned Beef Fritters:
- Make ready 3 lb White Potatoes
- Take 1/2 can Corned Beef
- Make ready 3 piece Eggs
- Prepare 1 tbsp Garlic Powder
- Take 7 tbsp all-purpose flour
- Make ready 3 tbsp cornstarch
- Take 1 tbsp salt
- Make ready 1 tsp pepper
Instructions to make Potato and Corned Beef Fritters:
- Preheat oven at 425°F
- Peeled potatoes and cover it with alumunium foil. Baked for 60 mins (flip it after 30 mins)
- Mashed the baked potatoes and mix it with all the other ingredients. But for the eggs only put the yolk part. Set aside the white eggs for the coating
- Preheat cooking oil for medium heat
- Use a big spoon to make a good rounded shape of the dough. And dip it to beaten white eggs. Then fry for about 10 mins until the colour is golden brown.
So that’s going to wrap it up with this special food potato and corned beef fritters recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
