Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, layered pasta salad. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Layered Pasta Salad is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Layered Pasta Salad is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook layered pasta salad using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Layered Pasta Salad:
- Take 3 cups pasta shells, cooked and drained
- Take 1 large red onion thinly sliced
- Take 1 (10 ounce) pkg frozen peas thawed, drained
- Prepare 6 ounces deli style smoked ham chopped
- Make ready 1/2 cup mayonnaise
- Prepare 1/2 cup bottled ranch dressing
- Take 1 cup shredded cheese (I used mild cheddar)
- Get 1 cup grape tomatoes halved
Steps to make Layered Pasta Salad:
- Layer first four ingredients in 3 qt bowl.
- Mix mayonnaise and ranch dressing til blended; spread over salad, sealing to edges. Top with cheese and tomatoes.
- Refrigerate several hours. Toss gently before serving.
So that is going to wrap this up for this special food layered pasta salad recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
