Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, orange peel scones. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Orange Peel Scones is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Orange Peel Scones is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have orange peel scones using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Orange Peel Scones:
- Get 150 g bread flour
- Get 150 g cake flour
- Make ready 1.5 tbsp baking powder
- Make ready 100 g butter (small cubes)
- Take 0.5 tsp salt
- Make ready 30 g brown sugar
- Take 100 g yogurt/ milk
- Get 35 g orange peel (cut into small pc)
- Get 1 egg (3 tbsp into batter and rest for egg wash)
Instructions to make Orange Peel Scones:
- Sift bread flour, cake flour and baking powder into the bowl.
- Mix #1 with butter and salt and rub them with hands until flour into small bits (crumble).
- Add orange peel and sugar into the bowl and mix with yogurt/milk and egg.
- Mix well and fold dough 3 times on the table.
- Put the dough in the fridge for 10 min. (if room temperature is high)
- Roll the dough about 1.5cm high and cut with cake mold ring (5.5cm)
- Egg wash the surface of cut dough.
- Preheat oven and bake it at 200C for 15 min. Rotate the tray and bake for another 5 min.
So that’s going to wrap it up with this special food orange peel scones recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
