Cheese Scones
Cheese Scones

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cheese scones. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cheese Scones is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Cheese Scones is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cheese scones using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cheese Scones:
  1. Get 300 g Self raising flour
  2. Get pinch salt
  3. Prepare 1 tsp cayenne pepper
  4. Take 1 tsp baking powder
  5. Prepare 55 g butter
  6. Take 100 g chedder cheese, plus extra for topping the scones
  7. Take 90 ml milk, plus extra for glazing
Steps to make Cheese Scones:
  1. Preheat oven to 200degress with the baking tray inside
  2. In a large bowl sift together the flour, slat, cayenne pepper and baking powder and stir to make sure all the ingredients are well combined together.
  3. Cut the butter into cubes, place in the bowl and mix with your finger tips till it resembles breadcrumbs
  4. Sprinkle the grated cheese into the mixture and distribute evenly. Make well in the middle and add the milk a little at a time to form a dough.
  5. Sprinkle Flour on a surface and roll out the dough. Cut up the dough with a medium size cutter and place on the heated baking tray.
  6. Glaze the scones with the extra milk and sprinkle the extra cheese on top. Bake in the oven for 10-15mins until golden brown.

So that’s going to wrap it up with this special food cheese scones recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!