Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, whole roasted romanesco cauliflower. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Whole Roasted Romanesco Cauliflower is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Whole Roasted Romanesco Cauliflower is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have whole roasted romanesco cauliflower using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Whole Roasted Romanesco Cauliflower:
- Prepare 1 head romanesco cauliflower
- Get 2 tablespoon olive oil
- Take 4 tablespoon butter
- Make ready 2 Garlic cloves minced or finely chopped
- Take 1/4 teaspoon chilli flakes or one fresh red chilli
- Make ready 1 tablespoon fresh parsley
- Take to taste Salt
- Prepare to taste Ground black pepper
Steps to make Whole Roasted Romanesco Cauliflower:
- Start by preparing the cauliflower. Remove as much of the stem and leaves as you can and discard.
- Place the cauliflower in a microwave/oven safe dish.
- Rub the cauliflower with olive oil and some salt.
- Add about 1/4 cup to the bottom of the bowel and place in microwave for 10 minutes and then another 5 minutes.
- Preheat oven to 220c.
- Place the dish into the preheated oven for 12-15 minutes until browned.
- While it's roasting make the sauce. Place a small pan over medium heat.
- Melt the butter (I also added a drizzle of olive oil). Add the garlic and chilli flakes and cook for 2-3 minutes. Next add the parsley, black pepper and salt if needed and cook for another minute.
- When the cauliflower is cooked poured the sauce over the cauliflower and enjoy.
So that’s going to wrap it up with this exceptional food whole roasted romanesco cauliflower recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!