Rum & Raisin Cassata Ice Cream
Rum & Raisin Cassata Ice Cream

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, rum & raisin cassata ice cream. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Rum & Raisin Cassata Ice Cream is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Rum & Raisin Cassata Ice Cream is something which I’ve loved my entire life.

Rum is a liquor made by fermenting then distilling sugarcane molasses or sugarcane juice. The distillate, a clear liquid, is usually aged in oak barrels. Rûm (Arabic pronunciation: [ˈruːmˤ]; singular Rûmi), also transliterated as Roum (in Arabic الرُّومُ ar-Rūm; in Persian and Ottoman Turkish روم Rûm; in Turkish: Rum). Перевод слова rum, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования.

To begin with this recipe, we must prepare a few components. You can cook rum & raisin cassata ice cream using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Rum & Raisin Cassata Ice Cream:
  1. Get Good Quality Vanilla Ice Cream
  2. Get Rum steeped Raisins OR Sultanas
  3. Take OR Soak Raisins OR Sultanas in 2-3 tablespoons Rum
  4. Make ready Candied Pineapple
  5. Prepare Unsalted Pistachio Nuts *OR Almonds
  6. Prepare Shaved Dark Chocolate
  7. Make ready Zest of 1 Lemon *grated, IMPORTANT

What distinguishes rum from other spirits? Robs Rum Guide. your guide to the world's finest rums. An alcoholic liquor distilled from fermented molasses or sugarcane. Rum definition: Rum is an alcoholic drink made from sugar.

Instructions to make Rum & Raisin Cassata Ice Cream:
  1. If you don’t have already steeped Raisins (OR Sultanas), place Raisins in a small heat-proof bowl, soak in Boiling Water for 10 minutes, then drain very well. Pour 2-3 tablespoons Rum over, and set aside for 30 minutes.
  2. Chop up Candied Pineapple finely. If you use Almonds, chop them up as well. Shave Dark Chocolate.
  3. Place Ice Cream in a large bowl, break it up, and allow to soften. When it is soft enough, stir with a large spoon or spatula, add other ingredients, and mix to combine.
  4. Transfer to a container and freeze until firm. It’s a good idea to serve it in ice cream cones. *Note: This Ice Cream is alcoholic and only for grown-ups.
  5. *Note: Alternatively, you can freeze it in a loaf tin lined with plastic wrap to make it into an Ice Cream Cake, OR sandwich it with two slices of Sponge Cake.

So that’s going to wrap it up with this exceptional food rum & raisin cassata ice cream recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!