Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, danbun couscous. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Danbun couscous is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Danbun couscous is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook danbun couscous using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Danbun couscous:
- Prepare Couscous
- Take Moringa leaves(zogale)
- Make ready Seasoning
- Take Onions
- Take Attarugu
- Prepare Oil
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Steps to make Danbun couscous:
- Wash couscous and drain out all the water
- Add all ngredients to the couscous and steam for 20_30 mins
- U can pair with sauce or p-soup of ur choice
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So that’s going to wrap it up with this special food danbun couscous recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
