Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, beet gnocchi(pasta). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Beet Gnocchi(pasta) is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Beet Gnocchi(pasta) is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook beet gnocchi(pasta) using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Beet Gnocchi(pasta):
- Get 3 tsp Beetroot puree
- Make ready 1 mashed potato
- Get 1 cup wheat flour
- Take to taste Salt
- Make ready 2 tsp Butter
- Get 1 tsp Chopped garlic
- Get 1 tsp Chopped chilli
- Take 1 tsp Chopped coriander
Instructions to make Beet Gnocchi(pasta):
- Combine potato,beet puree, salt and flour knead on a floured surface until smooth. Divide into equal portions then roll each part into a thick rope cut each rope and roll each piece down the lines of a fork.Cook ganochhi 2-3 mintues or untill done. Remove gnocchi with a perforated spoon
- Heat butter into a pan add garlic and chilli then add gnochhi, coriander mix well
- Beet gnocchi is ready to serve
So that’s going to wrap this up with this special food beet gnocchi(pasta) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
