Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, fried couscous. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fried couscous is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Fried couscous is something which I have loved my entire life. They are nice and they look wonderful.
This Community Recipe was uploaded by the user Bring some water to the boil (same volume of water as the weight of couscous you have) with a dash of. Remove the pan from the heat and stir in the couscous. Couscous fry recipe #friedcouscous #couscous #nazcooking how to cook fried couscous.
To begin with this recipe, we have to first prepare a few components. You can cook fried couscous using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried couscous:
- Make ready Couscous
- Get Carrots
- Make ready Onions
- Prepare Red chili
- Prepare Maggi
- Take Chicken
- Prepare Chicken
- Get Garlic
- Get Ginger
- Get Lemon
- Make ready Oil
- Get Salt
- Get Cinnamon
Delicious Indian-flavoured couscous, perfect with fish, prawns, or burgers (Quorn Southern Style Burgers if you're vegetarian), or to stuff vegetables. This recipe has been submitted by the Good Food. The couscous that most of us pick up at the local grocery store is actually instant couscous. This is couscous that has already been steamed and dried for us.
Instructions to make Fried couscous:
- Add boiled water to the couscous for about 10 minutes.
- Add oil on the pan with all ingredients and stir it, then add seasoning and leave it for about 10 minutes.
- Add the couscous, carrots and onion mix it very well.
- Cover it for about 5 to 7 minutes. Then you are through with fried couscous.
It only needs to be mixed with boiling. Fried gambas with apricots and couscous. Add the spinach and allow to reduce for a few minutes. Meanwhile, cook the couscous as indicated on the box. Giant couscous is used in this recipe to soak up all the lovely juices from the lamb.
So that is going to wrap it up with this special food fried couscous recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
