Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, monday night salad (w/ pea pasta). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Monday Night Salad (w/ pea pasta) is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Monday Night Salad (w/ pea pasta) is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have monday night salad (w/ pea pasta) using 15 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Monday Night Salad (w/ pea pasta):
- Prepare 1 red onion, chopped
- Make ready 2 tomatoes, sliced
- Prepare 1/2 cucumber, sliced
- Get 1 avocado, sliced
- Get 1 carrot, grated
- Prepare 10-12 green olives
- Make ready 8-10 radishes, chopped
- Get 1 small pack of smoked salmon
- Get 1 lemon, juiced (1/2 for salad, 1/2 for pasta)
- Make ready 2 cups gluten-free pea pasta
- Take 2 tbsp olive oil (1 for salad, 1 for pasta)
- Make ready 2 tsp Dijon mustard
- Prepare 2 tsp sliced almonds
- Take 1 tsp sumac
- Take To taste black pepper
Instructions to make Monday Night Salad (w/ pea pasta):
- Add all fresh veg to a big bowl. Add salmon. Add a little oil and lemon juice. Season with sumac and black pepper.
- Boil gluten-free pea pasta in a pot. Rinse with water. Add oil, lemon juice and Dijon mustard. Mix well. Sprinkle with sliced almonds. Serve together.
So that’s going to wrap this up for this special food monday night salad (w/ pea pasta) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
