Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, couscous jallof. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Couscous Jallof is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Couscous Jallof is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook couscous jallof using 11 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Couscous Jallof:
- Take Couscous
- Take Nama
- Get Karas
- Get Koren wake
- Get Koren tattasai
- Make ready Maggi
- Make ready Gishiri
- Take Curry
- Take Albasa
- Prepare Peas
- Take Man gyada
Instructions to make Couscous Jallof:
- Da farko zaki markada Attarugu da albasa sai ki soya man gyada a tukunya ki zuba su markaden…..bayan kamar minti biyu sai ki zuba karas,koren wake, peas da soyayyen nama….sai ki kara ruwa daidai bukata ki zuba maggi, gishiri da curry…. bayan ya tafasa sai ki rage wutar ki zuba cuscus din ki gauraye sai ki rufe don ya turara…… Bayan ya turara sai ki zuba koren tattasai….shikenan girki ya kammala.
So that is going to wrap this up with this exceptional food couscous jallof recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
