Corned Beef and Eggs Fried Rice
Corned Beef and Eggs Fried Rice

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, corned beef and eggs fried rice. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Corned Beef and Eggs Fried Rice is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Corned Beef and Eggs Fried Rice is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook corned beef and eggs fried rice using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Corned Beef and Eggs Fried Rice:
  1. Prepare 1 plate of leftover rice
  2. Take Half a can of corned beef
  3. Take 2 eggs
  4. Take 2 garlics, chopped
  5. Take Oil for frying
  6. Take Some salt
  7. Prepare Pepper
  8. Get Chicken powder
Steps to make Corned Beef and Eggs Fried Rice:
  1. Add the oil in a frying pan.
  2. Then add the garlics and stir until fragrant.
  3. Add in the eggs. Make scramble.
  4. Add the corned beef. Mix with the eggs.
  5. Then add in the rice. Stir together.
  6. Add the seasonings. Mix and taste test.
  7. Turn of the heat and serve.

So that’s going to wrap this up for this exceptional food corned beef and eggs fried rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!