Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, beet takatli bhakari. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Beet Takatli Bhakari is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Beet Takatli Bhakari is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook beet takatli bhakari using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Beet Takatli Bhakari:
- Make ready 1 Bajra bhakri(Roti)
- Prepare As required buttermilk
- Get 1 small size chopped onion
- Prepare 2 tsp Grated beetroot
- Take 1 tsp Chopped coriander
- Take For For tadka:
- Prepare 2 tsp oil
- Prepare 1/2 tsp mustard seeds
- Prepare 1/2 tsp cumin seeds
- Prepare Pinch asafoetida
Instructions to make Beet Takatli Bhakari:
- Firstly cut bhakri into small pieces
- Take a mixing bowl,add bhakri pieces, onion,beetroot,coriander, salt and buttermilk
- Heat tadka pan add oil, crackle mustard seeds,cumin seeds,add hing, pour this tadka over the bhakri mixture
So that’s going to wrap this up with this exceptional food beet takatli bhakari recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
