Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, spicy garlic shrimp couscous. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
For this spicy shrimp and couscous, the shrimp is kept really simple with the classic shrimp trio of flavors: butter, garlic, and lemon. The couscous gets a lot of flavor from veggies like onions, jalapeños, tiny grape tomatoes, and more garlic. And a generous sprinkling of cilantro really pulls it all together!
Spicy Garlic Shrimp couscous is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Spicy Garlic Shrimp couscous is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have spicy garlic shrimp couscous using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spicy Garlic Shrimp couscous:
- Prepare Shrimp
- Take Garlic
- Prepare 1 tbsp gochujang (korean chili paste)
- Prepare Butter
- Get Sugar
- Take Salt
- Prepare Pepper
- Take Cajun seasoning
- Take Couscous
- Get Water
- Make ready Sesame oil
- Prepare Coriander (optional)
Pat the shrimp dry, turn the heat up to high. Juicy prawns in a sweet, spicy, garlicky sauce, this Chilli Garlic Prawns is super quick to make but packs a serious flavour punch! SPICINESS - Adjust spiciness to taste with chilli flakes not Sriracha because the sauce needs the vinegar in the Sriracha. Spicy garlic shrimp. bold, packed with flavors, textures and attitude!
Instructions to make Spicy Garlic Shrimp couscous:
- Fry garlic in oil
- Add butter
- Add gochujang paste. Sauté.
- Add shrimps. Add about 1/2 cup water. Cajun seasoning and sugar to adjust heat. Salt and pepper to taste. Boil until shrimp is cooked.
- Set shrimp aside leaving only the sauce in the pan. Add couscous and hot water (1:1). Mix well. Wait until couscous is cooked (6-8mins). Fluff with fork.
- Add shrmips back. Drizzle with sesame oil. Sprinkle dried coriander
This spicy garlic shrimp recipe is great just by itself, with garlic noodles or. I have shared garlic shrimp (that you guys LOVED so much!) and lemongrass shrimp recipes. I just felt like it's time for me to share some spicy garlic. Shrimp and tomatoes are tossed with couscous and feta cheese, then dressed in a garlic vinaigrette. Always a hit, and never goes to waste.
So that is going to wrap it up with this exceptional food spicy garlic shrimp couscous recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
