Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mediterranean tofu couscous. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mediterranean Tofu Couscous is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Mediterranean Tofu Couscous is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook mediterranean tofu couscous using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mediterranean Tofu Couscous:
- Prepare 1 package pearl couscous
- Make ready 1 package Moroccan tofu
- Get 1 red pepper
- Make ready 1/2 small eggplant
- Get 2 handfuls grape tomatoes
- Get 1/3 cup onion
- Make ready 1/3 cup corn
- Get 1/2 cup broccoli
- Prepare Dozen pitted kalamata olives
- Get Salt
- Prepare Pepper
- Prepare Olive oil
- Get Garlic powder
- Take Bay seasoning
Steps to make Mediterranean Tofu Couscous:
- Preheat oven to 425
- Chop up all veggies and mix together with oil, salt, pepper, garlic powder and bay seasoning
- Cook for 25-30 min while tossing 1-2 times
- Cook tofu and couscous according to packaging
- Mix all together
So that’s going to wrap it up with this exceptional food mediterranean tofu couscous recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
