Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, jollof couscous. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hi everyone, I love your feedbacks. What recipe should I try next? I love trying new recipes: African , Caribbean and Southern recipes.
Jollof couscous is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Jollof couscous is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook jollof couscous using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Jollof couscous:
- Get Water
- Take Couscous
- Get Maggi
- Get Salt
- Make ready Tomatoes
- Get Pepper
- Take Onion
- Get Oil
- Take Curry
We will eat Jollof rice and Jollof spaghetti all year long but comes special occasion, my mom will make Yassa, pizza or Jollof couscous. I think that's why that one of my favorite recipes. This Jollof Couscous recipe is featured in the West African feed along with many more. Jollof is literally one of my favorites, but sometimes I don't have enough time for the rice.
Steps to make Jollof couscous:
- Grate your pepper add oil nd fry it
- Add little hot water add the ingredient
- Pour the dry couscous and stir it
- Add curry to it and allow it to cook
- Your jollof couscous us ready to eat
Add the couscous and mix it together and lower the heat. Fluff it up with a fork and serve it hot. How did we all agree on this date? Do we need a day to celebrate the awesomeness that is Jollof? Despite the fact that Jollof Rice is a common dish in West Africa, the Ghana Jollof recipe possesses ingredients and Here's a step by step procedure on how to prepare Jollof rice the Ghanaian way.
So that is going to wrap this up for this exceptional food jollof couscous recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
