Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, cinnamon pumpkin crumble. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cinnamon Pumpkin Crumble is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Cinnamon Pumpkin Crumble is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have cinnamon pumpkin crumble using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Pumpkin Crumble:
- Prepare 9 Cinnamon Rhodes Anytime ! Rolls
- Prepare 2 cups pumpkin pie mix
- Take 1/2 teaspoon cinnamon
- Prepare 1/4 teaspoon nutmeg
- Prepare Crumble :
- Make ready 1/2 cup butter , softened
- Prepare 1/2 cup brown sugar
- Take 1/2 cup flour
- Take 1 cup oats old fashioned
- Take 1 cup pecans chopped
- Get Drizzle :
- Make ready 1 packet cream cheese frosting (included with rolls)
- Make ready 1/4 cup caramel ice cream topping
Instructions to make Cinnamon Pumpkin Crumble:
- Arrange frozen rolls in 3 rows of 3 in a sprayed 9 x 13-inch baking pan. Combine pumpkin pie mix, cinnamon and nutmeg. Spread evenly over rolls.
- Combine crumble ingredients and sprinkle over pumpkin pie mixture.
- Bake at 350°F 40 minutes. Drizzle with 1 packet cream cheese frosting and caramel topping while still warm.
So that is going to wrap it up with this exceptional food cinnamon pumpkin crumble recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
