Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, dry-fried cauliflower 干煸花椰菜. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Dry-fried cauliflower 干煸花椰菜 is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Dry-fried cauliflower 干煸花椰菜 is something that I have loved my whole life. They’re fine and they look wonderful.
Dry-fried cauliflower is a typical home-style dish. Its main ingredients are cauliflower, pepper, pork, green onion, and ginger. 干锅花菜 Chinese Fried Cauliflower. 凡人趣日Ordinary People Fun Day. 【凡人趣日】干煸菜花是一道家常菜，做法很简单，菜花不用焯水。 干锅把菜花煸软 因为干煸更容易入味，吃起来口感爽脆越嚼越香. Quick note that with the 'dry-frying' technique here: I'm just gunna refer to it using the Mandarin ganbian if that's alright.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have dry-fried cauliflower 干煸花椰菜 using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Dry-fried cauliflower 干煸花椰菜:
- Make ready 1 Cauliflower
- Make ready 1 Fresh chilli pepper
- Make ready Garlic cloves 5
- Prepare Pork belly 30g Add more if you like
- Get Salt
- Get Soy sauce
If you love cauliflower, check Kung Pao cauliflower too. The breading is not too heavy. The only time I've seen guys eat cauliflower during a football game is when it's this recipe. Drain on paper towels and lightly salt. *Serve w/ dipping sauces such as marinara, ranch or blue. 【下厨房】干煸花菜栏目为您推荐干煸花菜做法大全,干煸花菜怎么做好吃技巧分享,干煸花菜最正宗的做法和干煸花菜家常做法推荐,更多干煸花菜的简单做法就来下厨房。 春淡怡. 干煸有机花菜. 有机花菜、瘦肉、老干妈牌香辣菜、海天味极鲜生抽、生粉、料酒、白糖、蒜、姜.
Instructions to make Dry-fried cauliflower 干煸花椰菜:
- Wash and drain cauliflower. Cut into small pieces.
- Stir fry pork belly and garlic, put it in the plate for later use.
- Add cauliflower to the pan and fry with medium heat until cauliflower surface turns into nice brown colour.
- Add hot chilli pepper slices and fried pork, garlic back to pan. Add salt🧂 (and 1 teaspoon soy sauce). Done ✅
A wide You can also choose from ad, fd dried cauliflower flakes, as well as from steamed, chopped, and fried dried cauliflower flakes, and whether dried cauliflower. In most Chinese dry fried dishes, there is usually a small amount of meat added to enhance the flavor, like in this green bean dish. However, I found the vegetarian version to be just as delicious. In addition to cauliflower, you can also use this recipe to cook other vegetables - including green beans. Fragrant, salty and pungent, dry fried green beans with Chinese olive vegetable is one of the best ways to serve green beans.
So that’s going to wrap it up for this exceptional food dry-fried cauliflower 干煸花椰菜 recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
