My Legendary Carrot Cake
My Legendary Carrot Cake

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my legendary carrot cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

My Legendary Carrot Cake is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. My Legendary Carrot Cake is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have my legendary carrot cake using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Legendary Carrot Cake:
  1. Get & 1/2 cups Self-Raising Flour (*OR Plain Flour 1 & 1/2 cups & Baking Powder 1 teaspoon)
  2. Get Brown Sugar
  3. Take Caster Sugar
  4. Get Salt *necessary!
  5. Make ready Cinnamon
  6. Take Grated Carrots *tightly packed
  7. Prepare Crushed Pineapple *drained well and tightly packed
  8. Make ready Sultana Raisins
  9. Get Walnuts *coarsely chopped
  10. Get Large Eggs
  11. Get Vegetable Oil *Note: Butter doesn’t work for this cake!
  12. Prepare Vanilla Extract
Instructions to make My Legendary Carrot Cake:
  1. Preheat oven to 180C. Line a cake tin with baking paper. Grate plenty of carrots. If you can't get Crushed Pineapple, just finely chop up pineapple.
  2. Combine all ingredients and mix well. Pour the mixture into the cake tin and bake for 50 to 60 minutes or until cooked through. *Note: If cup cakes, bake for 25 to 30 minutes. DO NOT overcook. DO NOT leave the cake in the oven to cool.
  3. Let it cool completely. This cake tastes better when cold.
  4. If you want frosting or icing, traditionally Cream Cheese Frosting is nice for this cake. You can make Cream Cheese Frosting by mixing following ingredients. The cake tastes great without the frosting!
  5. Cream Cheese Frosting Ingredients: - 50g Softened Butter - 125g Softened Cream Cheese - 1 cup Icing Sugar - 2 teaspoons Lemon Juice

So that’s going to wrap it up for this special food my legendary carrot cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!