Berry Crumble Bars
Berry Crumble Bars

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, berry crumble bars. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Berry Crumble Bars is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Berry Crumble Bars is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have berry crumble bars using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Berry Crumble Bars:
  1. Get 1/2 lb. unsalted butter (2 sticks)
  2. Make ready 3/4 cup sugar
  3. Prepare 1 tbsp. vanilla extract
  4. Prepare 2 1/3 cup all purpose flour
  5. Make ready 1/2 tsp. salt
  6. Prepare 10-12 oz. jar of jam
  7. Make ready 2/3 cup granola (without fruit) I use Bare Naked vanilla in the bag
Steps to make Berry Crumble Bars:
  1. Pre-heat oven to 350 degrees. Mix softened butter, sugar and vanilla. Beat for 2 minutes. Sift flour and salt and add to mixture. Press 2/3 of dough on bottom of a 9 inch baking dish. I use a rectangle one, but you can use any shape. Spread jam on top, leaving 1/4 inch border around. Mix granola and the rest of the dough until it looks crumbled. Evenly distrubute this mixture on top of the jam. It is much easier to crumble it with your hands than with a spoon over the top. Bake for 45 minutes… Give or take 10 minutes depending on your oven Enjoy !!! :)
  2. You can use any kind of jam. My favorite is blackberry in this recipe, but the sky is the limit. Any kind will be fine :)

So that’s going to wrap this up with this exceptional food berry crumble bars recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!