Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, carrot cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Carrot cake is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Carrot cake is something which I’ve loved my entire life.
I've tried many carrot cakes, and this is my favorite recipe. I feel like carrot cake is a dessert most people tend to only make around Easter. But honestly, carrot cake is such an incredible dessert and I think it should be enjoyed all year long.
To get started with this recipe, we have to first prepare a few components. You can have carrot cake using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Carrot cake:
- Take 1 cup sugar
- Take 2 cups carrots
- Make ready 2 cups flour
- Get 1 tsp baking powder
- Take 1 tsp baking soda
- Get 2 tsp mixed spices
- Make ready 1 tsp cinnamon
- Get 3 eggs
- Prepare 3/4 cups oil
Carrot cake is cake that contains carrots mixed into the batter. Most modern carrot cake recipes have a white cream cheese frosting. Sometimes pecans, pineapple, and shredded coconut is added in the mix. The origins of carrot cake are disputed.
Steps to make Carrot cake:
- Preheat the oven at 180°C for 10 minutes while greasing your baking tin.
- In a bowl,mix carrots and sugar then mix completely till wet.
- Lighly beat your eggs and add them in the mixture.Add oil after adding eggs and mix again.
- Add sifted flour,spices,baking powder and soda and fold in.
- Pour the mixture in the baking tin.
- Bake for 45 minutes.
- Serve with tea or favourite beverage and enjoy!
With a hint of cinnamon, soft crunch from nuts, ultra moist crumb and piled high with the This Carrot Cake is from a reader, the lovely Dorothy of Tennessee in the States, a long-time. This truly is the best carrot cake recipe! It's perfectly moist and delicious, made with lots of fresh carrots, and topped with the most heavenly cream cheese frosting. Whether you want a carrot cake that's dense, moist and full of spice and nuts, or you like Try Rachel Allen's easiest carrot cake loaf for afternoon tea, Dan Lepard's carrot cake cupcakes for Easter, or. This carrot cake cake sets the standard for carrot cakes everywhere.
So that’s going to wrap this up for this special food carrot cake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
