Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, carrot cake porridge. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Carrot Cake Porridge is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Carrot Cake Porridge is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have carrot cake porridge using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Carrot Cake Porridge:
- Make ready 40 g porridge oats
- Make ready 180 ml milk (semi-skim or dairy free (almond works well)
- Prepare 1/2 large carrot, peeled and grated
- Prepare 1/4 tsp cinnamon
- Take Pinch nutmeg
- Take Small handful of raisins
- Prepare Small handful chopped almonds, toasted
- Make ready Honey
Steps to make Carrot Cake Porridge:
- Heat the oats, milk, grated carrot, raisins, cinnamon and nutmeg in a saucepan over a medium heat.
- Cook for 5 minutes until the oats are cooked and the texture is as desired (add more milk if want thinner)
- Pour into a bowl and sprinkle with the toasted almonds and a drizzle of honey if desired.
So that’s going to wrap it up for this special food carrot cake porridge recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
