#Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style
#Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, #ramadan special - apple crumble with an indian flavour - fusion style. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

#Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. #Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook #ramadan special - apple crumble with an indian flavour - fusion style using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make #Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style:
  1. Get 2-3 apples, chopped
  2. Prepare 1/2 cup whole wheat flour (Atta)
  3. Take 1/4 cup oats, lightly roasted
  4. Make ready 2-3 tbsp. butter
  5. Get 1/4 cup + 2 tbsp. sugar
  6. Get 1/4 tsp. + 1 pinch cardamom powder
  7. Make ready pinch saffron
  8. Make ready few sliced apples to garnish
Instructions to make #Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style:
  1. Chop the apples into small pieces.
  2. In a pan cook the apples, 2 tbsp. sugar, pinch of cardamom powder and 1/4 cup water for 2-3 minutes or till the apples turns slightly soft.
  3. In a bowl, mix together whole wheat flour, roasted oats, remaining sugar, remaining cardamom powder
  4. And butter.
  5. Add the cooked apples in a baking dish and cover it with the crumbled flour-butter mix.
  6. Bake in a pre-heated oven at 180 degrees C. for 20-25 minutes till the surface turns slightly brown.
  7. Garnish with saffron & sliced apples. Serve this yummy dessert, hot, at room temperature or chilled.

So that’s going to wrap it up with this special food #ramadan special - apple crumble with an indian flavour - fusion style recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!