Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, caesar salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Caesar Salad is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Caesar Salad is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook caesar salad using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Caesar Salad:
- Take 1 can flat anchovy fillets
- Make ready 1 heaping tbs Dijon mustard
- Take 3 cloves minced garlic
- Prepare 3-4 tbs wine vinegar, red or white
- Take 1/2 cup salad oil
- Prepare 1 tbs water
- Prepare 1-2 heads romaine lettuce
- Take 1 raw egg
- Get 1/2 cup freshly and finely grated Parmesan cheese
- Take Handful croutons
Instructions to make Caesar Salad:
- Drain and finely chop 1/2 can anchovies, add to bowl with mustard and garlic, whisk together. Add wine vinegar and water, whisk in oil to make an emulsion, whisk in raw egg
- Wash and drain lettuce, remove spine and tare into large pieces. Put in a large salad bowl, add about half the cheese,croutons, and about half the dressing. Toss to coat lettuce adding more cheese and dressing until lettuce is well coated but not soaked
- Server immediately, if held too long it will get soggy
So that is going to wrap it up with this special food caesar salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
