Carrot Cake
Carrot Cake

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, carrot cake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Carrot Cake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Carrot Cake is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have carrot cake using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Carrot Cake:
  1. Take 8 oz SR Flour
  2. Get 5 oz Brown Sugar
  3. Make ready 4 oz Carrots (grated)
  4. Take 2 oz Sultanas or Walnuts (your preference)
  5. Prepare 5 oz Oil
  6. Get 2 Large Eggs
  7. Make ready 2 Ripe Bananas
  8. Prepare 2 tsp Baking Powder
  9. Make ready topping
  10. Make ready 6 oz Cream Cheese
  11. Make ready 2 oz Softened Butter
  12. Take 4 oz Icing Sugar
  13. Make ready Few drops Vanilla Essence
Steps to make Carrot Cake:
  1. For the sponge, put all the above ingredients for the sponge in a bowl and mix well. Then pour into a medium sized round baking tin. Bake in oven for 40 - 45 mins at 170 degrees (fan assisted). Allow to cool.
  2. Cream cheese topping. Again put all the ingredients together in a bowl and mix thoroughly. Then apply to the top of the sponge.

So that’s going to wrap this up with this special food carrot cake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!