Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, the old italian lasagna recipe. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
The Old Italian Lasagna Recipe is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. The Old Italian Lasagna Recipe is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have the old italian lasagna recipe using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make The Old Italian Lasagna Recipe:
- Make ready 2 packages Lasagna Pasta Sheets
- Take 10 Italian Sausages cut into small pieces
- Take 1 kilo Ground Beef / 2 lbs. Ground Beef
- Get 5 Fresh Tomatoes grated
- Make ready 2 tablespoons Tomato paste
- Prepare 4 tablespoons Oregano
- Make ready 1 cup Olive Oil
- Get 4 large pieces Mozzarella
- Make ready 3 packages Ricotta Cheese
- Get 3 tablespoons Sugar
- Make ready Salt
- Get 1 Cinnamon stick
- Get Pepper
- Take 3 cups Water
Steps to make The Old Italian Lasagna Recipe:
- N a large sauce pan add in half a cup of the Olive Oil, sausages, and ground beef. Once the meat has turned brown add in the fresh tomatoes, tomato paste, 2 tablespoons oregano, salt, sugar, pepper, cinnamon stick, 3 cups of water and let boil on low heat for about 2 hrs.
- When the sauce is ready, add into the baking pan a scoop of sauce, and start layering in the Lasagna sheets. (I don’t have a large enough square baking pan, so I used a round one) Add in a large scoop of the sauce with sausages, and ground beef, top with the mozzarella and ricotta cheese. Continue layering with the Lasagna sheets, and until all the ingredients have finished.
- I just wanted to mention back in those days, Lasagne sheets did not exist, both Maria and my mom used regular boiled pasta.
- Finish topping with the leftover Olive Oil….and Oregano
- Pop into the oven, and bake at 180 degrees for 1 1/2 hours. I hope you enjoy making and eating this recipe as much as my mom and I have been doing for so many years. Thank you Maria for your wonderful recipe!!!! 🙂
So that is going to wrap this up with this exceptional food the old italian lasagna recipe recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
