Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, super easy & inexpensive (spaghetti) vegetable chow mein. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Super Easy & Inexpensive (Spaghetti) Vegetable Chow Mein is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Super Easy & Inexpensive (Spaghetti) Vegetable Chow Mein is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have super easy & inexpensive (spaghetti) vegetable chow mein using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Super Easy & Inexpensive (Spaghetti) Vegetable Chow Mein:
- Make ready 8 ounces spaghetti, boiled just past al dente in salted water
- Get 2 Tablespoons oil
- Take 1/2 a medium onion, cut into 1/4-inch strips vertically
- Make ready 2 large stems celery, cut into 1/4-inch thick pieces
- Prepare 1 large carrot, cut into 1/8-inch thick pieces (I like to slice them on the bias.)
- Make ready 2 Tablespoons oyster sauce
- Make ready 1 Tablespoon minced garlic (about 2 large cloves)
Steps to make Super Easy & Inexpensive (Spaghetti) Vegetable Chow Mein:
- Preheat 1 Tablespoon of oil in a wok, skillet or large saute pan to high, and saute the onion, celery and carrot for a minute or 2 or just until the onions start to turn translucent.
- Add in the garlic, give everything a good toss, and let the garlic cook for 10 to 20 seconds.
- Add in another Tablespoon of oil, the noodles, and the oyster sauce, in that order, and give everything a good and thorough toss to ensure all the noodles and veg are evenly and thoroughly seasoned. That's it!
- Enjoy. :)
So that is going to wrap this up for this exceptional food super easy & inexpensive (spaghetti) vegetable chow mein recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!