Beet Rolls
Beet Rolls

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, beet rolls. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Beet Rolls is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Beet Rolls is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have beet rolls using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beet Rolls:
  1. Make ready 1 big Beetroot
  2. Take 2 Potato
  3. Make ready 1/2 cup Bread crumbs
  4. Make ready As per taste Salt
  5. Make ready 1/2 tsp (adjust per taste) Red chilli powder
  6. Take 1/4 tsp Jeera powder / Cumin powder
  7. Make ready 1/4 tsp Amchur Powder
  8. Get 1/4 tsp Garam Masala
  9. Take 1 tbsp Mint leaves(finely chopped
  10. Get 2 tbsp Coriander leaves (finely chopped)
  11. Take as needed Oil - for frying
Steps to make Beet Rolls:
  1. First boil the potatoes, roughly mash them and keep aside. - - Also, boil the beet root and grate it finely.
  2. Add the mashed potato, grated beetroot, salt, chilli, jeera, amchur, garam masala, mint, coriander leaves to a large mixing bowl. Now, mix all the ingredients until well combined.
  3. Now heat a pan with oil for shallow frying and set the flame to Medium.
  4. While the oil is getting heated, take a small portion of the dough. Roll it into a log shape.
  5. Now, place the rolls on the pan and shallow fry them
  6. Keep turning so that they get cooked from all the sides evenly - Take out on an absorbent paper when done - Enjoy with chutney

So that is going to wrap it up for this exceptional food beet rolls recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!