Chow mein
Chow mein

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chow mein. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chow mein is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Chow mein is something that I’ve loved my whole life.

Chicken Chow Mein is firmly planted in the Noodle Hall of Fame as one of the all time most loved noodles, along with other favourites like Pad Thai, Pad See Ew and Singapore noodles. Chicken Chow Mein Old Style (Chinese Food Recipe) Noodles. Chicken Chow Mein - Chinese Restaurant Cooking Secrets - PoorMansGourmet.

To get started with this recipe, we must prepare a few components. You can cook chow mein using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chow mein:
  1. Get 2 tablespoons canola oil
  2. Prepare 1/4 head boneless chicken thinly sliced
  3. Get 1/4 head cabbage thinly sliced
  4. Take 1/4 head carrot thinly sliced
  5. Prepare 1/4 head capsicum thinly sliced
  6. Prepare 2 cloves garlic, crushed and minced
  7. Take 2 tablespoons sweet soy sauce
  8. Take 2 tablespoons soya sauce
  9. Make ready 4 tablespoons oyster sauce
  10. Get 12 ounces chow mein noodles
  11. Make ready 1 cup water
  12. Get sesame seeds for garnish (optional)

It's made of noodles, vegetables, protein such as chicken, shrimp, beef or pork. The ingredients are stir-fried with cooking. Make a classic chow mein for an easy midweek meal. This simple noodle dish is packed with flavour, veg and shredded chicken.

Steps to make Chow mein:
  1. In a large pot of salted boiling water, cook egg noodles until done. Rinse under cold running water. Drain and set aside.
  2. Heat a large pan or wok on high heat. - - Add two tablespoons of canola oil to the pan and cook the chicken. - - Cook  until wilted, add the garlic and cook for an additional 30 seconds. - - Add the cabbage, carrot, capsicum and soy sauce, sweet soy sauce, oyster sauce and water and bring to a boil for 1 minute.
  3. Add in the pasta and toss to coat. Sprinkle sesame seeds on top with green onion. - - Serve immediately

A homemade version of your favorite take-out dish. This Chicken Chow Mein is an authentic Chinese restaurant quality recipe made with crispy fried noodles, tender chicken, colorful vegetables and the most amazing sauce so you can skip the takeout! Perfectly crispy noodles with bok choy, mushrooms + bean sprouts! Chow mein refers to stir-fried noodles with little soup that are characterized by a salty taste. The name is from the Taishan Chinese dialect (a kind of Cantonese).

So that is going to wrap it up with this special food chow mein recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!